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Traditional Style Kitchen Blades

Hollow ground from 440-C stainless steel, our Kitchen Cutlery Blades are properly heat treated and sharpened to a fine edge. A favorite of custom knifemakers throughout the world. Traditional styling, highly polished stainless steel, each sharpened to a fine ultra-sharp edge. We are proud to offer these fine blades to the custom knifemaker to style as his own.