Damascus steel knives are known for their sharp blades and unique banded designs. Damascus steel makes for excellent kitchen knives because the combination of metals creates micro-serrations on the edge of the blade, keeping the knives sharper for longer. They are eye-catching knives because they develop bands and stripes during the steelmaking process. No two Damascus steel knives look alike. Damascus steel can rust if not cared for properly, so be sure to keep your knives clean and dry. Damascus knives are excellent for any purpose. Browse our selection of blades to find the right one for your project.